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• Sjiganplugin-autotooltip__small plugin-autotooltip_bigSjigan
  
  Sjigan is a traditional food of the Essep people, made from fermented meat. It is consumed particularly in rural and mountainous parts of Gildot and Hesjbagaaia.
  
  Food and Drink
  
  This is in a series of articles about Food and Drink.
  
  Various kinds of meats can be fermented, but it is particularly used to process virid
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